Floranza Sunrise is like the first light over the highlands. It is rare, seasonal, and exists only when nature allows. Made from Pacamara beans, an heirloom variety grown in a limited region, this coffee holds the brightness of altitude and the sweetness of care.
Each bean is hand-harvested at the right moment and semi-washed to preserve its clean and refined taste. This golden caramel, when combined with soft mandarin notes, creates a cup of rich, silky, and beautifully balanced coffee.





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